Colorectal Cancer

Colorectal Cancer

Usually starting as noncancerous polyps that progressively turn cancerous, colorectal cancer is a tumour that arises in the colon or rectum. It is one of the most common tumours worldwide, and its risk increases with age.
Among the risk factors are obesity, smoking, a high-fat, low-fibre diet, too much alcohol, inflammatory bowel disease (IBD), and a family history of colorectal cancer. Though they might not show early symptoms, later on bowel habits, rectal bleeding, stomach pain, inexplicable weight loss, and tiredness will show.
To find malignant development, the diagnosis calls for colonoscopy, biopsies, CT scans, and blood testing. The stage determines the course of treatment; it may call for targeted therapy, radiation, chemotherapy, and surgery. Early on, eliminating polyps or colonic impacted sections may be curative; advanced cases might call for intensive therapy.
Regular screenings, a fiber-rich diet, keeping a good weight, consistent exercise, and avoiding tobacco and too much alcohol are part of prevention. Early detection greatly increases survival chances; hence, regular screening is rather important for individuals who are under risk. Early diagnosis and treatment advances have helped to improve colorectal cancer outcomes, therefore stressing the need for awareness and proactive healthcare.